Description
Beef Fact: Brisket contains high levels of oleic acid, which produces high levels of HDLs – the “good” kind of cholesterol, while lowering LDLs – the “bad” kind of cholesterol, which lowers your risk of heart disease.
Brisket
- Please call 719.783.0982 for current pricing.
- Dry-aged 21 days for maximum tenderness.
- This rich cut of beef is perfect for a smoker or slow roaster.
- Soft and satisfying with incredible flavor.
- Flash-frozen after being hand carved and individually sealed for perfection!
Additional information
| Origin | Westcliffe, Colorado, USA |
|---|---|
| USDA | USDA Inspected and Certified |
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